What Training Are You Looking For?

ServSafe® Training

ServSafe® Food Protection Manager Certification

Learn about foodborne illness to prevent it and how to train employees in food sanitation.

ServSafe® Food Handler

A comprehensive solution that delivers consistent food safety training to employees.

ServSafe® Alcohol Certification

Learn the essentials of responsible alcohol service. Protect yourself and your operation from risks and liabilities.

ServSafe® Allergen

Learn more about food allergens, and why you should train your staff with ServSafe Allergens™


ServSafe® Sexual Harassment Prevention for Restaurants

An interactive program designed specifically for working in food service. Employee and Manager programs are available in English and Spanish.


ServSafe® Understanding Unconcious Bias in Restaurants

An interactive program that sheds light on the existence of unconscious bias and guides restaurant employees in their interactions with guests and fellow employees. Employee and Manager programs are available in English and Spanish.

Other Training

Allergen Training

This course meets the State of Massachusetts requirements for allergen certification.

Rhode Island
Allergen Training

This course meets the State of Rhode Island requirements for allergen certification.

Choke Saver

This course not only meets, but exceed the State of Massachusetts choke saving requirement.


This course is designed for food manufacturers and processors.

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ServSafe Class Schedule

Find out where your class or exam is being held.

Live Class Registration

Our live classes provide you the best training and take your exam the same day.

Online Class Registration

Have the convenience of online training and take your exam at one of our live classes.

Group of 5 or more no additional charge anywhere in New England!
10 or more anywhere in the US with no additional charge!